Thank
you for considering White Deer Run Golf Club for the event
you are planning. It is our endeavor to provide you with
quality and friendly service. Attention to detail and flexibility
in planning are the tools we use to ensure your satisfaction.
Please call the Catering Manager at (847)
680-6100 to reserve your date and receive additional information.
All buffets include salad bar, dinner rolls and coffee, tea
|
Salad
Bar
Bowl of Assorted
Garden Greens
Tomatoes, Cucumbers
Red Onions, Croutons
Choice of 3 dressings:
French, Vinaigrette, Ranch
or Caesar
|
Entrée
- Choice of two (2)
Sliced Roast Beef
Roast Pork Loin
Roasted Breast of Turkey
Chicken Marsala
Poached Salmon
|
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|
Starches
- Choice of two (2)
Baked Penne Pasta
Casserole
Stuffed Shells with Marinara Sauce
Whipped Potatoes
Duchesse Potatoes
Rice Pilaf
Herb Roasted Potatoes
|
Vegetables - Choice
of one (1)
Medley of Cauliflower, Carrots & Broccoli
Green Beans with Almonds
Corn
Baby Peas with Mushrooms
|
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Desserts
Assorted Dessert Table to include:
Assorted tortes, chocolate
and strawberry mousse, platter of cookies
|
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| Bar
Arrangements |
| Cash Bar, Tally Bar or Open Bar
|
