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Golf
Outing Menu
Thank
you for considering Lake Charles Grill for the event you
are planning. It is our endeavor to provide you with quality
and friendly service. Please call Clubhouse Manager, Beverly
Patton, at (847) 680-6100 to reserve for your special event
and for additional information.
OUTING
LUNCH MENU
Choice of...
Box Lunch
Ham, Roast Beef or Turkey Breast Sandwich with American,
Swiss or Cheddar Cheese, on White, Whole Wheat or Rye Bread,
topped with Lettuce and Tomato and served in a To-Go Box with
Bag of Chips, Large Fresh Baked Cookie and a Soda or Water
Deli Buffet
Sliced Roast Beef, Baked Ham, Turkey Breast,
Potato Salad, Cole Slaw, Platter of Sliced Fresh Fruit,
Assorted Cheeses, Fresh Breads, Condiments,
Potato Chips, Relishes and Large Cookies
Minimum of 30 people
Hamburger Buffet
Cheeseburgers, Jumbo Hot Dogs, Chicken Breast, Potato Salad,
Cole Slaw, Fresh Fruit Tray, Assorted Fresh Buns,
Condiments, Potato Chips and Large Cookies
Minimum of 30 people
POST-PLAY
HORS D'OEUVRES
HOT HORS D'OEUVRES - Pick (2)
Jalapeno Poppers
Chicken Quesadillas
Beef Hibachi
Scallops Wrapped in Bacon
Mushroom Caps Stuffed with Crabmeat
Stroganoff or BBQ Meatballs
Chicken Wings
HOT FOOD STATIONS - Pick (2)
Carving Station with two (2) of the following:
Roast Turkey, Country Ham, Roast Prime Top Sirloin ~ served with assorted relishes,
mustards and horseradish
Pasta Bar featuring Bow Tie and Cheese Tortellini pasta with
Marinara and Alfredo sauces
Fajitas Bar ~ all the fixings to prepare your own chicken and beef fajitas
COLD
FOOD
STATIONS - Pick (4)
Assorted Sliced Fresh Fruit Tray
Variety of Cheeses and Salami Tray
Assorted Vegetables with Ranch Dip
Artichoke Dip with Deep Fried Pita Triangles
Nacho Platter consisting of: nacho chips, cheese, salsa, guacamole,
and sour cream
Antipasto Tray
Salad Bar consisting of: mixed greens with assorted toppings, ranch, french and italian dressings
For An Additional Charge:
Fresh Shrimp Cocktail
Blue Point Oysters
Crab Claws
Whole Smoked Salmon
COFFEE
BUFFET WITH ASSORTED COOKIES
6.5% sales tax and 18% gratuity added to all food and bevereges selections.
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